Culinary Fried Sticky Rice (Ketan) April 18, 2018 No Comments Crusty golden brown sticky rice. I fried this with a table spoon of olive oil on a frying pan. It works! (Usually, we deep fry it. LOL) CookFoodSticky Rice Previous Post Next Post You may also like December 12, 2016 Monday Delicate Eating: Siomay at Kemang Pratama May 11, 2017 What I Did On This Quick Holiday February 3, 2019 This Week Highlights ✨ Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment.